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How to Cut Up a Whole Chicken | Melissa Clark Recipes | The New York Times

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Published on Apr 8, 2013

Not only do you save money by cutting up a whole chicken yourself, but you also get the backbone to make stock.

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Melissa Clark demonstrates how to cut up a whole chicken. She Once you cut up the chicken you can use it for a number of recipes


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How to Cut Up a Whole Chicken | Melissa Clark Recipes | The New York Times
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