Quality & Safety in California Strawberries Part 1





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Published on Jan 21, 2014

Video presentation of a webinar hosted by the UC Davis Postharvest Technology Center in collaboration with the California Strawberry Commission. April 2008.
The webinar featured four speakers and question and answer sessions. Jim Gorny, Postharvest Technology Center (Facilitator)
Part 1 Presenters: 'Role of Product Testing in Food Safety' by Trevor Suslow; 'Transportation & DC Handling of Fresh Strawberries' by Jim Thompson, Dept. of Plant Sciences, UC Davis
Part 2 Presenters: 'Retail & Foodservice Handling' by Beth Mitcham, UC Davis; 'Current Industry Food Safety Best Practices' by Chris Christian, California Strawberry Commission

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