At Tuscan Kitchen, our chefs prepare everything in house. All of our pastas are made fresh, our bread crafted daily in our artisan bakery...
At Tuscan Kitchen, our chefs prepare everything in house. All of our pastas are made fresh, our bread crafted daily in our artisan bakery and our desserts are carefully created by master pastry chefs. Here, the guest dines "in our kitchen" as the food you enjoy is literally prepared right in front of you. Our wood ovens burn from morning until night roasting vegetables, baking bread and firing delightful thin crust pizzas. Prime steaks are seared on our wood grill and our rotisserie slowly roasts marinated whole chickens and lamb while a pasta maker cuts fresh fettucini for all to see.

Our ingredients embody the passion and artistry that is Italy. Parmigiano Reggiano is grated fresh at your table, first press Sicilian olive oil intensifies the experience of hot artisan bread, locally crafted fresh mozzarella cheese, thinly sliced prosciutto from Parma....this list goes on and on.
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