Learn how to make an Easter Surprise Cake that will keep all your guests happy this holiday!
Step 1. Bake 3 layers of your favorite cake
Step 2. Slice 1 layer in half horizontally, then cut the centers from the other two, using a biscuit cutter
Step 3. Stack and frost the layers, using one of the thin pieces as your base
Step 4. Fill the center with jelly beans
Step 5. Stop the cake with the remaining thin layer, then frost and serve.