Pickle Barrel

Since 1971, we’ve mastered the art of delivering the highest quality dining for unbelievable value. It starts with travelling the world to create a menu that has something for everyone, and using only the freshest, locally-sourced ingredients in our kitchens – what we call Real Fresh Food. We then offer first-class premium casual dining, by combining upscale venues with talented staff who are dedicated to providing our customers a seamless experience. The result is a high-energy restaurant filled with people we love to please.