• Crab rangoons

    136,787 views 5 years ago
    I hope this is a great appetizer for your Christmas party with your friends and family..and it's so easy to make..May God bless everyone and have a wonderful Merry Christmas.
    From Kai &Kitty family.

    20-25 Wonton wrappers
    2-3 cup imitation crab meat or crab meat in can or fresh crab meat. (your choice)
    1 package of Fhildedephia cream cheese.(.LOL!!)
    1-2 tsp black pepper
    1 green onion (chopped)
    1-2 Thai spir chilies (optional)
    1/4 cup mined walnut (optional)
    1 tsp salt
    1 beaten egg
    4 cups cooking oil for deep fry

    Note: do not set your oil temperature too high or it will fry and burn wonton skin too fast.
    * Set oil temperature at 320-340 degrees and deep frying until golden brown. Show less
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