Whether it's turkey, chicken, or even duck, a poultry dish is often the focal point of a large family meal -- especially around the holidays. In this season of Epicurious Essentials: How To, Chef Kelly Senyei demonstrates tricks the pros use to cook the most juicy, tender birds on the block.
There's nothing better during PI DAY than a delicious homemade pie. Watch as chef and food-blogging expert Kelly Senyei demonstrates every step in making the perfect pie by hand or using a food processor. Try her professional yet simple techniques at home and impress all of your guests.