Women’s Foodservice Forum (WFF) is the food industry’s premier leadership development organization and exists to advance women leaders, driving growth for individuals and organizations serving all segments of the industry including operations, manufacturing, distribution, publishing, consulting and more.
Since 1989, WFF has been the go-to resource for individuals with our partner companies to build skills, expand knowledge and broaden perspectives so they can reach their full potential and accelerate their career growth.
Through the years of research, WFF has developed the 12 Core Leadership Competencies that are the foundation of all program content development.
With highly effective live and virtual events, WFF provides the leadership development training needed to make a positive difference in the careers of women and men.
WFF also convenes critical data sources to assist member companies with research-based best practices that improve individual career growth and workplace talent management to enhance gender equity and make the food industry the employer of choice.
Through its new, ground-breaking initiative, LEAD THE WAY, WFF aims to make the food industry the first to close the gender equity gap by 2025 and lead the way for other industries to follow.