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    Baguetta, baguette line with high weight accuracy - Duration: 2 minutes, 55 seconds.

    • 8 months ago
    Baguetta, a new dimension in baguette making with artisan quality in look, taste and shape! Fully automatic make up system to produce baguettes or related products with a long oblong shape such as ...
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    Sweety+ - Duration: 107 seconds.

    • 1 year ago
    For the production of sweet breads, toast bread and rolls especially made for smaller weights, high capacities and a large variety of sweet and sponge dough
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    Ryena XL industrielle Brotaufbereitungsanlage - Duration: 3 minutes, 12 seconds.

    • 2 years ago
    Industrielle Teigaufbereitungsanlage für die Herstellung von Weizen, Weizenmisch und Roggenmischteigen. Leistungen bis 3000 Stück pro Stunde. Anlage besteht aus B 600 (Teigteiler), BOB (Bänderrundw...
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    Instant Plus - Duration: 100 seconds.

    • 2 years ago
    New generation of WP Haton bread lines for small and medium sized operations. Base is instant prepacked ingredients. The line can be used in bakeries with skilled bakers for all specialty breads, a...
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    Swing Away Twister - Duration: 69 seconds.

    • 2 years ago
    Twister, for Industrial toast bread producers of sandwich and toast loaves lidded and unlidded. Accurate four (or six) piecing and positioning / depositing of dough piece. The Twister can be mounte...
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    Decoseeder - Duration: 3 minutes, 29 seconds.

    • 4 years ago
    The DecoSeeder is an automatic seeding unit that can be used in automatic bread lines for seeding dough pieces after final moulding.
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    Parta U direkt - Duration: 2 minutes, 35 seconds.

    • 4 years ago
    Universal dough divider Parta U Direkt for dividing rye and batter dough. Direct depositing of dough into the tins.
  • Twister - Duration: 2 minutes, 12 seconds.

    • 4 years ago
    Twister 4-piece cutting device
  • Instant Plus bread line - Duration: 5 minutes, 31 seconds.

    • 5 years ago
    WP Haton is proud to present to you the Instant Plus line for artisan bakeries, a complete system that takes a minimum of space. The Instant Plus line can produce all possible shapes and has variab...
  • Instant bread line - Duration: 3 minutes, 49 seconds.

    • 7 years ago
    Instant Dough Concept, bread made in 3 steps. Instant is a new production concept developed by bakers for bakers, potential bakers and non bakers worldwide, for the production of bread in its wides...
  • Blue Value - Duration: 2 minutes, 28 seconds.

    • 7 years ago
    Comprehensive Service and Support Package Blue Value by WP Haton.
    Blue Value a new multimedia customer service- and support package.
    With Blue Box, Blue Shop, Blue Net, Blue Control, Blue Cam, Bl...
  • Baguetta product line for French bread - Duration: 3 minutes, 21 seconds.

    • 8 years ago
    Baguetta WP Haton product line for French bread with divider B 300 GV (Grande Vitesse), pre-moulding station, intermediate proofer FRK, long moulder FF 700 and cutting, spreading and depositing unit.
  • Crustica artisan bread line broodlijn - Duration: 4 minutes, 52 seconds.

    • 8 years ago
    Crustica artisan bread line produced by WP Haton Dough Friendly Company, the Netherlands with divider V 300, rounder CR 59 AT, intermediate proofer AF 2002 and long moulder Combi U.
  • Classica traditional bread line broodlijn - Duration: 3 minutes, 50 seconds.

    • 8 years ago
    Classica traditional bread line produced by WP Haton Dough Friendly Company, the Netherlands with divider V 300, rounder CCR 59, intermediate proofer BIP E and long moulder BM 51 B.
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