Seu Xerea

SeuXerea is the essence of great dining.
Global breadth of vision and guests.
Local richness of atmosphere and produce.
Come and savour mediterranean fusion food in this centrally located and highly recommended restaurant in Valencia’s historical Barrio del Carmen. Just a few metres from the cathedral square, this restaurant is a relaxing retreat after a morning of sightseeing. Stephen Anderson heads the friendly English speaking team. Eat alfresco or in the modern, comfortable, designer interior.

The style of cooking here, under the guidance of Anglo-Burmese Steve Anderson, is a fusion of Mediterranean and Asian. In the kitchen, Steve works with his team to produce an ever-changing menu full of pleasant surprises using the very best of local produce. The daily lunchtime menu is excellent value for money and the a la carte is an opportunity to try the gastronomic offer of one of Valencia’s best fine dining restaurants.