In this short video, we cover the basics of the thrust cutting technique often used with Japanese knives, in place of a rocking motion. We hope this helps you out as you start to use your Japanese knives. If you have any questions, please feel free to contact us at Jon@JapaneseKnifeImports.com or look us up at www.JapaneseKnifeImports.com
Thanks so much.
(sorry for the super casual way we shot this video)