We think it’s time that consumers clearly understood the Huon Salmon difference. Everything about Huon, from the fact we’re a family-run business, through to our values and our processes are all based around one key thing: freshness.
The fresher the salmon, the better the taste – and we think Huon Salmon is the best tasting salmon you can buy.
Huon Salmon is revered around Australia and throughout Asia for its quality and freshness because our processes, systems and logistics allow us to produce some of the freshest salmon available. We harvest Huon Salmon at night so it arrives to you fresher by day.
Harvested by night speaks to the cold, dark waters of Tasmania, as well as our processes built around one simple fact: we get our salmon out of the water at night, as late as possible, to get it to you when it’s at its freshest.
That’s why not all salmon is Huon.