On this week's episode, we meet the Smith Family, who love their tater tot casserole. Loaded with 1097 calories, 71 grams of fat, and 2482 milligrams of sodium per serving, their favorite creamy dish is in dire need of a rehab.
On Food For Thought, host Claire Thomas goes behind the scenes to some of the most interesting and diverse culinary world establishments. She shows us where our food comes from and the folks that have dedicated their lives to perfecting their craft (lucky us)! You'll learn fun, creative ways to prepare a dish, guaranteed to impress any foodie.
Watch celebrity and acclaimed chefs, including Laura Vitale and Spike Mendelsohn compete in a head-to-head challenge to recreate a family-favorite dish, but with a healthy twist from Season 1. Want more catch all new episodes of Season 2 Saturday mornings on CBS (check your local listings.