Upload
355

Chef Stuart

  • NUTELLA FRENCH TOAST ROLL UPS, Quick 6 Fix

    1,182 views 2 weeks ago
    You want to make these this weekend for your MOM. No but seriously you do.

    Recipe:

    Ingredients

    8 slices brioche bread (or plain white bread), crusts removed
    8 teaspoons Nutella hazelnut spread (room temp)
    3 large eggs
    4 tablespoons unsalted butter
    1 cup/ 200g sugar
    1 tablespoon cinnamon

    Method:
    1. Lay bread on your chopping board and spread one teaspoon of Nutella on each slice.
    2. Roll up bread away from you to form a roll up.
    3. Crack eggs and whisk in a bowl. Dip roll ups in egg.
    4. Melt butter in a non-stick skillet over a medium heat and fry roll ups until browned on all sides. This will take about 3 minutes.
    5. In a bowl combine sugar and cinnamon. Toss roll ups in the sugar. Serve with some extra melted Nutella

    Music: http://www.bensound.com/roy... Show less
    Read more
  • Uploads Play

    This item has been hidden
  • Recent posts

    This item has been hidden
to add this to Watch Later

Add to

Loading playlists...