How To Make Everything is about challenging the way we see and consume the world and learning to appreciate the convinces of modern life. Join us as we attempt to recreate everyday convinces by deconstructing the process from the very beginning; going through every step personally!
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|| ABOUT || Today, getting what you need is as easy as a trip to the store. From food to clothing, energy, medicine, and so much more, Andy George will discover what it takes to make everything from scratch. His mission is to understand the complex processes of manufacturing that is often taken for granted and do it all himself. Each week he’s traveling the world to bypass the modern supply chain in order to harvest raw materials straight from the source. Along the way, he’s answering the questions you never thought to ask.
In this series of How To Make Everything, Andy George travels over 5000 miles to make a chocolate bar entirely from scratch. His hunt for a rare type of cacao brings him deep into the jungle near the border of Guatemala. He then sources sugar from sugar cane and attempts to make peanut butter from scratch all in an effort to recreate today's most popular candy bars.