holycrapcereal

Holy Crap cereal was developed by Corin Mullins to address her husband Brian's food allergies and sensitivities. Most healthy foods taste like cardboard and after formulating and testing 21 different recipes Corin found a winner in Holy Crap Cereal.

Corin and Brian Mullins started Holy Crap cereal in 2009 selling it at the Sechelt Farmer's Market on BC's Sunshine Coast. The health-packed cereal is incredibly delicious. In fact, one of their very first customers said, "Holy Crap... this is amazing!" That's where the name "Holy Crap" comes from.

"It's the humorous name that draws people in -- and it is the amazing health benefits that keep them eating the cereal," says Corin, "Like us, people are searching for locally produced food that's pure and unprocessed. It's better for our health and the planet."