Muchachitos for today we are going to prepare some delicious longaniza flutes.
1. 1/4 kilogram of sausage.
2. 1 cup of onion - in pictures -.
3. 8 Corn tortillas.
4. Cream - to taste -.
5. Grated cheese - to taste -.
6. Lettuce - to taste -.
7. Oil - for frying -.
1. Place a large pan on the fire.
2. We add oil - and let it heat up -.
3. We add the onion.
4. Let sauté for a few minutes.
5. We add the sausage.
6. Let fry for a period of 15 minutes.
7. Remove from the fire - and reserve -.
8. We take two tortillas.
9. We overlap them - to form a longer tortilla -.
10. Fill with sausage.
11. We wind perfectly - and we reserve -.
12. Place a large pan on the fire.
13. We add oil - and let it heat up -.
14. We added the flutes.
15. We leave to sear on all sides.
16. Remove from the fire - and reserve -.
17. We serve two flutes on a plate.
18. We add cream - to taste -.
19. We add grated cheese - to taste -.
20. We add lettuce - to taste -.
Ready! we have our longaniza flutes finished.
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