Joel Palmer House Restaurant

Mushrooms are the heart of our cuisine at the Joel Palmer House restaurant. We have always endeavored to obtain seasonal and local ingredients and we use many locally produced greens, herbs, and vegetables, some of which come from our own culinary garden. Our dishes pair well the celebrated wines of Oregon, especially Pinot Noir, Pinot Gris and Chardonnay. 

Our extensive, Oregon-focused wine list has been awarded the Best of Award of Excellence from Wine Spectator. 

As the 4th generation of Czarnecki restaurateurs and chefs, we are honored to be carrying on the family tradition and proud to share our family's passion for fine dining. 

Of special note, The Joel Palmer House ranks as one of Oregon's finest historic homes and is on the National Register of Historic Places and the Oregon Historic Register.