Podere Sapaio

40 hectares of estate land – 25 hectares of vineyards.

40 hectares of estate land – 25 hectares of vineyards.

Terrains: clay and sandy loam soil types. Varieties: Cabernet Sauvignon, Cabernet Franc, Merlot, Petit Verdot.

Wine:
SAPAIO - Bolgheri DOC Superiore.
The choice of name – Sapaia, an ancient Tuscan variety – reflects a strong connection with the territory.
It requires 18 months of barrique aging and 8 to 10 months in the bottle.

VOLPOLO - Bolgheri DOC.
Its name emphasizes the local origin of this wine and pays homage to the Volpola variety.
It requires 14 months in barrique barrels and 6 months in bottles.