Cooking With Clams

A fishing and foraging, but mostly cooking show where I teach you the possibilities of using off-cuts, bycatch, and underutilized species. Drawing from my years as a chef and ocean enthusiast, I will teach you recipes from my experiences. And yes my nickname is Clams.

For all inquiries please email cookingwithclams@gmail.com or visit www.cookingwithclams.com