Underwood Ranches

Long before Farm-to-Table, Underwood Ranches was delivering chili peppers within hours of harvest to maintain the flavor only a fresh picked crop can have. To achieve this, the Ranch developed a farming system that delivers chili peppers on a scale never-before-seen.  In order to feed that production system, hundreds and possibly thousands of pepper varieties have been bred, trialed, and tasted to create the mixture of heat and taste that we have all come to love and crave. To make all of that possible under California’s rigorous food safety standards, our mechanical harvest of high-density chili peppers was developed to enable a “Made in the USA” sauce that is actually GROWN in the USA. You have our word that every bottle of our sauce is made with peppers grown by Underwood Ranches in California.