Pardos Coffee · Farm-to-Cup Colombian Coffee

Pardos Coffee is real farm-to-cup Colombian coffee.
Our beans are grown at Finca Casa Blanca (Puente Nacional, Santander), harvested by hand, and manually selected by women who remove every defective cherry before processing. After fermentation and drying, each batch is verified again with Xeltron optical sorting to ensure only perfect beans reach our roast.

We produce micro-lots of Cenicafé 1, fermented 72 hours in stainless steel, sun-dried in greenhouse, and medium-roasted in small batches in Bogotá to highlight natural sweetness, panela, cocoa and clean acidity.
No blends. No commercial mixes. No fake “specialty.”

We deliver fresh roasted coffee directly in Bogotá, Chía, Cajicá and La Calera, with free delivery.

Farm-to-cup, honest, transparent Colombian coffee.

🌐 pardoscoffee.co
📲 WhatsApp: +57 311 561 9503