Nick Nairn

I set up the Nick Nairn Cook School in April 2000 with one very simple aim: to get more people cooking by giving people the skills necessary to be able to turn great raw ingredients into great food.

Back in our early days, we were teaching 3-4 people at a time, and just like the Cook School garden, we've grown and developed organically. Today, we've got 2 great cook school locations and an amazing team of 21 foodie ambassadors, trained to excite people about fantastic food.

Our cookery schools offer the very best: in tuition, produce, facilities and locations. Whatever class you choose, we know you'll be glad you spent the time with us.

Visit our website and find everything you need to know, watch our videos, enjoy and subscribe!
Love,
Nick