Marawa Ceylon Cinnamon 🇱🇰 

Since 1919, Our History of Marawa Ceylon Cinnamon

Tucked away in the lush green hills of Kekanadura, Matara, Sri Lanka within the fertile Marawa Mount Range, lies the soul of Marawa Cinnamon, a brand built on heritage, authenticity, and purpose.

The story begins in the colonial era, when the land was owned by the Domenico family, settlers of Dutch descent, who recognized the rare value of the southern soil for cultivating cinnamon. The Marawa region, blessed with tropical rains, sea-kissed winds, and rich red earth, was an ideal cradle for what the world would come to revere as True Ceylon Cinnamon (Cinnamomum verum).

From the Heart of Sri Lanka’s southern highlands, Marawa brings you the Purest Hand-harvested Ceylon Cinnamon 🍂🇱🇰

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