Lori Jiannuzzi

About Cocina Uccellino
Welcome to Cocina Uccellino, a farm-to-table cooking school rooted in the heart of Fallbrook, California. Our channel celebrates the joy of cooking together — from ages 5 to 105 — through hands-on recipes, cultural storytelling, and seasonal inspiration straight from the garden.
Here, food is more than a meal; it’s a way to connect generations, honor local farms, and nourish both body and soul. Join us as we share family favorites, chef collaborations, and creative lessons that make every kitchen feel like home.
🥕 What You’ll Find Here:
Farm-to-table recipes for all ages
Cooking tips and kitchen wisdom from our chefs
Seasonal and cultural cooking experiences
Behind-the-scenes looks at our rural cooking school
Let’s cook, learn, and grow together — one recipe at a time. 🌿
#FarmToTable #CookingWithCommunity #CocinaUccellino
#LittleBirdProductionsCA