Laura Louise Green

Founded in early 2019 by licensed professional counselor and hospitality professional, Laura Louise Green, Healthy Pour advocates for mental health and wellbeing initiatives in the food & beverage industry through consultation, presentations, research, and trade engagement. Consultation is rooted in education and available in various capacities: non-profit advising and educational development, organizational leadership training, systems development, and therapeutic consult. It is that aim of Healthy Pour to help communities and organizations within the drinks and hospitality sector to operate to their greatest potential while maintaining healthy and person-centered systems in which people can grow and thrive.