Kimberly I. Houston

Welcome! I'm Kimberly Houston, a culinary educator, curriculum designer, entrepreneur, speaker, and Le Cordon Bleu–trained pastry chef.

This channel is dedicated to helping culinary teachers, CTE leaders, and school administrators build stronger programs through better curriculum, leadership, and instructional design. You'll find practical strategies for culinary education, classroom systems, career readiness, entrepreneurship, AI in education, and the future of Career and Technical Education.

I share lessons from building a national Baking & Pastry Curriculum, working with educators, speaking at conferences, and partnering with schools across the country.

Because we're not just teaching baking. We're building professionals.