Chef Sunil Kumar

Dr Sunil Kumar is presently working as Assistant Professor at Mizoram University Aizawl. He has past work experience in Institute of Hotel Management Raipur, Indian Culinary Institute, NOIDA, IHM Rohtak, IHTM MDU Rohtak, Dav Girls College Yamunanagar, IHM Gwalior and IHM Bathinda. He was an alumni of IHM Gwalior in 2010 and IHTM MDU Rohtak in 2014. He has 14 years teaching and industry experience in India. He is a member of the Board of Studies in ITM University Raipur and other universities. In his credit 19 research papers presented in National and International seminars and conferences. He is a multi-faceted personality with a keen interest in cooking, baking and reading. He published 10 research papers in National and International Journals. He published three books and four patents. His research area is Culinary Heritage, Food Tourism, Digital Marketing and Eating Habits. For more information visit the personal website chefsunilkumar.com