Heirloom Cacao Preservation Fund

We are a not-for-profit organization in collaboration with United States Department of Agriculture. Together, chocolate industry professionals, chocolate makers, farmers, and chocolate enthusiasts from around the world are determined to save the quickly diminishing Theobroma cacao  trees that produce the most high quality, flavorful chocolate and identify the farmers who grow them. To that end, we have designated trees on a number of farms around the globe as Heirloom Cacao.