Hartington Creamery - Artisan Cheese Makers

We at Hartington Creamery make cheese using artisan techniques on Pikehall Farm near Hartington in the heart of the Derbyshire Dales.  We have been making Blue Stilton to the same recipe since 1900 and the first Hartington Creamery was founded by the 7th Duke of Devonshire of the Chatsworth Estate in 1870. We are the only cheese makers in the UK making four GI Protected (was PDO) Cheese; Blue Stilton, White Stilton, Dovedale Blue and Buxton Blue Cheese.  We also make our own unique range of Peakland white and blue cheese an some blended cheese all available as wedges or pebbles of cheese or as whole cheese. We are proudly the smallest and only hand made Stilton producers in the UK and the World.