FoodTech Consulting

Expert channel on food manufacturing and FoodTech by FoodTech Consulting — 19+ years of expertise, 50+ projects across Kazakhstan, Central Asia, and Europe.

We share practical case studies, technologies, and step-by-step solutions for those launching, growing, and scaling food production facilities and fast food chains.

On this channel:
🔹 Food production launch from scratch — step-by-step breakdowns
🔹 HACCP, ISO 22000, IFS Food implementation and audit
🔹 Equipment selection and production automation
🔹 Franchise packaging and standardization for HoReCa and fast food
🔹 Retail entry strategy — Magnum, Galmart, METRO Kazakhstan
🔹 Sanitary and technological enterprise audits
🔹 Actionable advice for FoodTech startups and founders

For: entrepreneurs, food startup founders, food technologists, production managers, franchisors, fast food chain owners.

Standards: HACCP · ISO 22000 · IFS Food · FSSC 22000 · GMP

Subscribe — building the future of food production together!