DIPNA ANAND

Welcome to my very own BEYOND BRILLIANT YouTube channel where I will share my recipes and food related videos with you. I am on the brink of teaching the nation how to cook ‘real’ Indian food with a touch of glamour and a lot of spice! I am passionate about cooking and passing my skills and knowledge on to you just the way my father was taught by my grandfather and I was taught by dad and mum. I Co-own the famous family run Brilliant Restaurant in Southall (voted as part of Ramsay’s Best for Channel 4) and am author of ‘Beyond Brilliant’, the only recipe book of its kind as well as The Dip in Brilliant cook-book full of traditional and quirky recipes. My Cookery School in West London (at The Brilliant Restaurant) offers informative, fun and well constructed Indian cookery courses and I am also the brand chef for the Compass Group’s Punjabi food range. Enjoy my channel. 
Happy Cooking
Culinary Regards
Dipna Anand
www.dipnaanand.com