Davidstow Cornish Cheddar

Our multi-award winning cheddar is made with exacting care in the Cornish village from which we take our name. Inspired by our surroundings, between the rugged North Cornwall coast and its lush grass pastures, our recipe has been meticulously crafted for almost 70 years. We mature our cheddar for longer than others to ensure we always deliver 100% on flavour complexity. We offer a range of cheddar maturities, extending from 12 to 60 months, each following our unique Davidstow recipe. We’re equally proud to bear a coveted Royal Warrant as supplier to Her Majesty The Queen’s Household, and to have a growing following of Michelin-starred chefs, including Michel Roux, Nathan Outlaw, Paul Ainsworth, Claude Bosi & Claire Smith.