Chef Naoko Cooking for Health

From Shizuku Japanese restaurant, specializing in natural cuisine, in Portland, 

Oregon - Chef Naoko Tamura’s YouTube Channel

On this channel, you can find my cooking demonstrations of recipes using natural, seasonal ingredients, that I have used at my restaurant for many years.

Chef Naoko Tamura – Bio Main Points

•	Born with a heart condition with many health problems as an infant.
•	Naoko’s mother discovered that regular processed foods worsened Naoko’s condition and that natural foods improved it.
•	She started a campaign for natural foods and opened Tokyo’s first organic restaurant in 1976.
•	Naoko learned natural food cooking from her mother and became the chef of multiple restaurants in Tokyo.
•	Moved to Portland, Oregon in 2007 to open a natural food restaurant.
•	Total of 32 years’ experience in organic and natural food cooking.

shizukupdx.com

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