Blackberry Dave

Welcome to Copper & Corn: From Backwoods to Bottle, a monthly podcast exploring the history, craftsmanship, and traditions of moonshine and distilling.

Each two-hour episode dives into the stories behind America's legendary spirits, covering mashing techniques, fermentation, distillation, recipe development, and the science behind the craft. We'll also feature special guests from the distilling community who share their knowledge, experiences, and passion.

Whether you're an experienced distiller, a history enthusiast, or simply curious about traditional spirits, Copper & Corn offers engaging conversations that celebrate the heritage and artistry of distilling.

🎙️ New episodes every month • Approximately 2 hours each

Subscribe and join us as we uncover the stories, techniques, and traditions that keep the spirit of moonshine alive.

Please drink responsibly and always follow the laws and regulations in your area regarding the production and consumption of distilled spirits.