Auzerais Bellamy

Auzerais Bellamy is the founder of Blondery, a modern dessert brand that earned national attention for its cult-favorite blondies and luxury-leaning approach to digital food culture. After formal pastry training, an internship in France, and years at Bouchon Bakery in Yountville, CA, Bellamy moved to Brooklyn and built Blondery into a beloved online bakery with partnerships ranging from Bloomingdale’s to Chase. Although Blondery’s brick-and-mortar location has since closed, the brand remains open to collaborations, pop-ups, media features, and creative partnerships. 

Today, Bellamy’s work extends far beyond dessert. Her content and commentary focus on recovering from burnout, self-improvement, and accessible business insights for small business owners across all industries—not just food. Known for her candor, depth, and ability to blend storytelling with strategy, she continues to shape conversations at the intersection of entrepreneurship, creativity, and personal reinvention.