Mangia con Marco

Classic Recipes from 🇮🇹 sharing my 30+ years of Italian Cooking experience/50+ years of Italian Eating experience: how to cook Italian food - simple, healthy, authentic.

Based in Mandello del Lario at Lake Como, I'm using quality ingredients from all over Italy, 100% natural - some I grow in my garden.

Authentic Italian Cooking means:
1. AUTHENTICITY: preparing traditional Italian dishes the original way - but open to add a slight personal touch (common in Italy with local variations).
2. SIMPLICITY: Italian dishes typically have few ingredients. Most of my recipes are simple to prepare in some 20 minutes. By following the cooking process in my videos, you can easily replicate it.
3. 100% MADE IN ITALY: I only use ingredients "made in Italy", and I recommend to buy quality groceries - imported from Italy. Avoid processed ingredients.

For any questions I'm happy to help via the comments function.

© 2026 Marco Dilenge

#italianfood #italiancooking #authenticitalian #pastarecipe