Artigianquality

ARTISANAL MORTADELLA
Our goal is to bring to the tables of each of our customers a highly handmade product with a traditional scent and make them rediscover an authentic taste.

Only fresh meat from our hills of Bologna: Shoulder, Ham, Trimmings and throat fat.

The meat is carefully cleaned by the hands of our artisans and balanced according to ancient recipe with natural spices. Hand-bagged in natural bladder, tied one by one and taken to the stove where they are cooked for at least 24 hours.

Artisan, territorial, genuine and unmistakable taste.