Bon Mi "Vietnam's Original Banh Mi"

With 7 years of history, Bon Mi is a Vietnamese sandwich shop originally from Saigon. We focus on food quality and hygiene. Our banh mi is the biggest (26 cm) in Hanoi and made with premium brown wheat and rye flour with an oat crust. Baked at 450°F, the bread has a crunchy outside and soft & moist inside. The flame broiled sirloin banh mi has 100 - 120 grams of the best imported beef. The coconut pork belly banh mi bursts with flavor -- packed with so much juicy pork that it overflows. For vegetarians, the annatto tofu banh mi has a tangy bite and is paired with a homemade shiitake mushroom pate. Our original Saigon cold cut banh mi offers 9 different Viet sausages in every bite. Come for the banh mi but stay for our signature Vietnamese milk coffees.