Shrida Taste of Ubud Restaurant

The word SHRIDA means a giver of beauty, fortune, and positivity. The name SHRIDA is also a blend of the founder's names, the Indonesian Maestro and internationally acclaimed painter, Srihadi, and his beloved wife, Farida.

SHRIDA TASTE OF UBUD is a restaurant with a cooking philosophy based on wellness, ingredients, taste, and art, drawing strong inspiration from Balinese culture. It aims to introduce the Indonesian gastronomy lifestyle in Ubud by enhancing and educating customers with authentic Indonesian food, made with the freshest ingredients and flavors that are good for the body and soul.

“We believe in finding a balance in the beauty of humans and their sense of art, culture, and food, which allows us to enrich our guests’ lives while also giving back to our art community and empowering them to do more.”

– Srihadi & Farida –