My Aspirational Life

Hey there! I’m Mandy Maxwell, a professionally trained chef turned food stylist who loves to create educational food content that is both accessible and fun. A native Texan who’s lived in Scotland, San Francisco, NYC and now DC, I bring southern hospitality mixed with city know-how from working in the best restaurants in the world - Per Se and Eleven Madison Park. 

As a recovering pastry chef turned content creator, I’ve worked with national brands like Food & Wine and Food Network, and I want to use these experiences to bring you informative how-to recipes, show you how to get the most of of the kitchen you’re working in, and most importantly how to be efficient with your cooking time! Thanks for watching!

For any business inquiries please reach out to me below.