FoodNouveau's channel
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4 weeks ago
Learn How to Make Macarons in 5 Minutes
Presented by Food Nouveau: www.foodnouveau.com
A short 5-minute video that shows you the key steps in making French macarons at home. A picture tel...
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4 weeks ago
FoodNouveau
commented:
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1 month ago
How to Wrap Dumplings, Three Different Methods
How to wrap dumplings (pot stickers) using three different methods:
- Star (or Bow) Dumplings with Shrimp Filling
- Classic Crescent Dumplings wit...
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1 month ago
FoodNouveau
commented:
@aliya2353 I think you can, if you like the look the dumpling press produces. I think different shapes are generally used for different flavors and fillings, but for the sake of simplicity, you can just go for the basic crescent press. Simple and delicious :)
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3 months ago
Walking Through Tsukiji Market, Tokyo
A walk through Tokyo's famous Tsukiji Market.
(c) 2011 Food Nouveau - www.foodnouveau.com
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3 months ago
A 7-lb. tuna fillet at the Tsukiji Market, Tokyo
It took 3 men to lift this impressive piece of tuna and bring it to the cutting board. Watching the man using a sword-like knife to cut out one 7-l...
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1 year ago
How to Prepare Shrimp for Tempura
How to shell and prepare shrimp to fry it tempura-style.
Visit Food Nouveau for tempura recipe and detailed cooking instructions:
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1 year ago
How to Roll Gnocchi
Two ways: Using a special gnocchi board or just a plain and simple fork.
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uploaded
@kitchimomo You can make your own template, or you can go to the link provided in the video's description, you'll find links to pre-made templates - just print them and you're set!