 What you got there? One of the first times we've ever done a video where we had Chai. Well, unless you count the times we had actual Street. No, like a reaction with Chai. Oh, that's true. Slauncha. Let the video begin. Josh! Hey, welcome back to our Stupid Reacts of Corbin. I'm Rick. You can follow us on Instagram and Twitter for more juicy content. Thank you to everybody's forwards on Patreon, follow us on Twitter, and subscribe like button. And welcome back. And what year is it? We're doing a snack video. We are. What? We've done one of those in ages. We haven't done a snack video since the last time we did a snack video. Wow. Insight. Which is, which is, yeah, it's been a hot minute. Yeah, it's been a minute. But this is the first time we've done one, I believe. Oh, outside of like, maybe did one for an intro. With Mike. Yeah, I can't remember the last, wait a minute. No, we did one a couple months ago when we got those snacks that were sent to us and we tasted all the Hootsie Yummies. Oh, yeah, somebody sent us something. Yeah. But no, I'm like the old school ones. Yeah. I went to the store and went wild. Right. And bought some things. And I hope I got all new stuff and stuff that is familiar to you because. That would be pointless. It was difficult for me. Yeah. To find stuff that I'm like, oh, that looks good in Indian. So, if you haven't seen our other snack videos, we have a bunch. A bunch. Quite a few. You really need to see the original, the goat, which I think is when we tasted Hajmola for the first time. I don't know which video that was, but. It was early on. But my wife didn't make us some chai because normally there's stuff and we're like, oh, this should be good for some chai. Right. It was very nice. She was just kind of enough to make me some chai this morning. Anyways, so what do we have, Rick? We've got snacks. Wow. I mean, I guess since we have chai, we can try it. My mom said that's what you call her late at night. True. A snack. Super. What is this? Oh. Super. Super. Super. Looks like it's a biscuit. It does look like it's a biscuit. The original super. I don't, that's all I know. So, if I eat this, does it make me Superman? My bed is, is it's kind of like a, most things in India, especially crackers, are digestive. Yeah. It seems like in India. Or if it's like Parle G, you can only keep it in the hot liquid for approximately 1.3 seconds. Yeah. We do have chai. Ooh. It's ribbed. It smells like a cracker. Racist. Can't be racist to white people. Here we go. Oh, you're going to dunk first? I'm just going to taste it pure and unadulterated. It's kind of like a butter cookie. Yes. What are they called? It's like a butter cookie in the little tins that you get at Christmas time. Yeah. That's quite good. Very similar to a butter cookie. Yeah, there's a famous like Christmas tin of like Christmas style cookies. This is 100% what this is like, right? Which are the favorite cookie in the tin. The butter cookies. That's a, that's nice. That's very good. How does it do with the dunk? How does it, that's the dissolving aspect. Better than Parle G. Last a little bit longer. Yeah. But it's not an Oreo? No. Yeah. Uh-uh. Uh-uh. Or a Mary biscuit. There's a little kind that my wife likes to have with her. Mary biscuits. John's Mary biscuits. Is that an Indian biscuit? Yeah. Lovely. That is lovely. That is a nice beginning to the snackage. Wow. What a snack video we are about to have. Next. Masala Puri. I'm a little scared. Why? Um, because you never know what you're going to get with masala. That's true. Wheat flour crisps. Wheat flour crisps. And of course, if it says masala, it spices, obviously. Not to be confused with crisp and glover. Would you like a whiff? Oh, you know I would. Smells good. Smells like a crisp. Looks like a crisp. They're kind of moist. Just like your mother. They are. They look a little damp. Look a little firm. Let us see. And yes, we will smell everything. We love to smell. If you're new around here. We love to smell. Yeah. I don't know why you wouldn't want to smell before you eat. Yeah. I know it bothers you to the nth degree. But it smells good. It's like, if I'm opening up, it could be a completely fine expiration date on the gallon of milk. I'm still smelling it. That's true. Always. Immediately. Immediately. Cheers. It has, what is that flavor? Gear masala. There's a particular flavor. It's in hajmola. It does not taste like hajmola. No, no, no. There's one flavor. I think it's just gear masala, I think. Is that what it is? I think so. There's one flavor that is so unique to some things. It's in hajmola. It's in this. Oh, it's got a nice little, how are you doing? I'm doing pretty good. Yeah. It's got a little zip in the back of the throat. A little bit, but it's not bad. It's good though. I like the flavor. I like it. It's interesting because you think it would be, like when you see the bag, you're like, oh, these are going to be crispy. Is that like a moisture? No, it's, yeah. They look like they might be pretty dry and crispy, but they're not. It's kind of dense and moist. Kind of like your mom. I think you said that already. No, the dense part. Oh, okay. Yeah. And that's actually very good. There's a really funny part. I really like, we like the Mindy project a lot. There's this moment where Mindy and her boyfriend, who is the other lead guy in it, and they're like, and Ronnie and I, he's white, she's Indian. And she says something. God? Wow. She says something to him about, she let somebody read the poem he wrote for her and he's utterly shocked. And he says, Brown Orchid? If you know, you know. Is that what you call your wife? Sometimes. The Brown Orchid. Uh-huh. They're very good. I'm surprised at, I'm really surprised at how moist it is. I could eat a lot of those. Uh-huh. This is lovely. And it is good with chai, as most Indian snacks are. Most things are. Yeah. Most savory and salties are. Sweets sometimes are not the best thing for me to have. I'm not a big sweet fan compared to the salty and savory anyway. And so this is a mistake, I think I made. I thought we hadn't had these ships yet. Because I thought I was like, ooh, naughty tomato. I think these were the first one we had. Naughty? I don't remember naughty tomato. I think I looked up the video. It was four years ago. Oh. It was with Micah. But I don't remember it. I remember tomato. I don't remember it being naughty. I don't like that. But anyways, I wanted to, I think we've tried most of the other kulkuri. That's actually a nickname your mom has for me. Naughty tomato. Every once in a while. It makes more sense for me. That's true. You are the naughty tomato. And I know how to open them now. What goes better? Bearded bastard or the naughty tomato? I like naughty tomato. I forget what these tasted like, so it's fine. Because I did look up that video it was like four, maybe five years ago. Okay. Totally three. Oh, it's a cheeto. Basically. My guess is it's going to taste like ketchup. Probably. And word to the wise, do not put this in your butt. Yeah. Moist. Ooh. Tomato immediately hits you in the face. It tastes like a ketchup, a cavern, a cheeto. That's 100% what it tastes like. It tastes like a cheeto you dipped in ketchup. That's super sweet. Alexis would hate that. That's super weird. It's not bad. It's not bad at all, but it is. It's a whoa. Hey, how are you doing, friend? Wow. A little to the left. Well, that's accurate. It tastes like a cheeto with ketchup on it. And it too. That's all it is. Like most Indian snacks, you take a bite, you wait a minute, and there's a little in the back of your mouth. That's interesting. Really interesting. That's weird, man. It's so strong. My bet is the tomato taste is really strong. The masala ones are a little more popular. But I bet you guys don't use ketchup as much as we do. Heavy tomato. I bet you guys don't use ketchup as much as we do. That's unique. I love ketchup. On fries. We were having dinner one night. We were having a hamburger of some kind, and I was with everybody. You scorch it every single time you have a burger? Every bite. That's weird. Just put it on the burger. No, not too. That's weird, man. And I'm trying to say, you love ketchup, don't you? That's one of my guilty pleasures. It's nothing but pure sugar, but I love it. That masala puri is a puri. Masala puri. That third masala puri is catching up to me now. Unintended. And so I need to have a little thing to calm me down. We got a ketchup, and it's catching up. Faluda. Basil seed milkshake. Strawberry. I'm a little scared. What? Okay. What? Basil seed milkshake? Yeah. Why is that scary? Basil. What's wrong with basil? In a milkshake? It's basil seed. It doesn't... It's... Yeah. Anyway, say this brand. It's by Tanraj. Tanraj. Brought to you by the people at Tanraj. Breaks the seal, Corbin. Oh, yes. Oh, no. He's released all of the demons. Oh. Yummy. It's a milkshake. I like that consistency. I wanted to cool off my mouth a little bit. Smells good. I can already smell it. It smells like strawberry quick. Quick? What's quick? Chocolate quick. Nesquick. Nesquick. Yeah. Strawberry Nesquick. It does. Right? There we go. There was a chunk of strawberry in there. That's good. That's not what I was expecting. It does kind of taste like the Nesquick strawberry stuff. It does. In water. Yeah. Not as much... It's not a heavy milk... Not as much milkshake. No. We're here used to milkshakes being really thick. Maybe it's just because it's mass produced. It has the consistency of a yuhu. If you're from the East Coast. Is that strawberries or is that the basil seeds that are... I think it's the basil seeds. I hope it's one of the two. It could be, for all we know, a factory worker's flesh. Obviously you see it. I think it's the basil seeds. They expand in there. Ooh. Maybe they do. Are the basil seeds like the... I don't know what it's just called. There's this drink. Boba? Yeah. I was thinking along those lines, but there's another drink I have. It's like half the consistency of Boba that are in there that are really fun. But yeah, it's got a Boba kind of... It's like a mini Boba. It's a good flavor. I mean, I like it. I would drink it. It's a very good flavor. Yeah, they're like miniature Bobas. Those seeds. Boba's tapioca. I don't know. It's good. I would drink it and it cooled off my mouth. Yeah. So that's nice. It's all right. Nice. It's not mango lassi. No. But not everything is. Almost nothing. Yeah. What do we got? We got more snacks to eat. What do you think it's going to be? Guess wins a prize. It's so funny. Somebody sent me a screenshot of... What's that? Say that. Bakri masala. Bakri. It says it's a spiced whole wheat flatbread crisp. Not to be confused with bakwas. It does kind of look like that to my eyes. Oh, it's wrapped in foil. It's specifically designed for NASA. Wow. It is hermetically sealed. Yeah. Wow. Did it just hiss? A little vindium. Somebody sent me a screenshot of a comment on our video where we did the reaction to... Ooh. I don't know. Looks like it was run over. Flatbread. Legit flatbread. Yeah. And it's kind of like a cricket ball. It's shiny on one side and rough on the other. Somebody sent you a comment about what? When we did the reaction to the new... to crew. Yeah. And we were saying very firmly tongue-in-cheek how we script all of our responses. And I guess we're such good actors they believed us and said, Finally the truth comes out. This is... It's a mashed cricket ball. See, shiny and smooth. Rough and dull. I could throw this one a spin ball. It smells Indian. It's the gear. Let's see where this goes. Ooh, it's a little pretty bland at the outset. I wonder if you're supposed to have this with something, you know? Like at a funeral. I don't like this at all. It's dry. It is very... As opposed to like the masala puri. Just don't do that in the mic. This is not fun. Please don't do that in the mic. It is very dry. So I'm wondering if like you're supposed to have like hummus or something like that. You know? I'm not a fan of this one. It is very dry. It's dry and it's just very bland at the start. And then now that it's landing, it's got some nice zippity-doo dot at the end. I'm wondering if like... But, you know, this is a hard pass on this one. If like you... Obviously this is like something that people would normally make fresh. Like whatever this is called. The... I don't know why. Bokwas masala. I don't know why it had to be hermetically sealed to maintain this freshness. That's... You keep the moisture in there. Can you imagine it if it wasn't hermetically sealed? Yeah, I'm not a fan of this one. That one's... That one tastes like depression feels. I don't know if these are Indian. It was at the Indian store. But I got them because it's what I do most nights. Yeah! Ginger nut. Man, we've got... Naughty tomato, ginger nuts. The fiery one. Oh, there's different kinds of ginger nuts? Well, you should know. You're a redhead. Yeah. So if this is not Indian, let me know. I mean, I know Indians love ginger. Hey there, ginger nuts. Very positive. I'm gonna say that to... Whoa. Some of my redheaded friends. I don't know if it's as dry as it looks. Oh my. Looks like it came out of the Sahara. It does. Are your nuts that dry? Yeah. Whoa, it's literally falling apart. It's crumbling. Those nuts need help. I'm trying to get to ones that aren't crumbling. I think as you open it they're going to continue to crumble. It's crumbling just like our infrastructure. That was a good berry. Bernie. Yeah, him too. Infrastructure. The one percent. The problem is... You do this. What they're doing? Yeah. Ooh. In the Republican Party. Ginger. If... If that's what your nuts smell like... I'm happy for your one. She loves ginger. I bet she does. Mmm. Mmm. Wow. Really dry. Not as dry as that other thing. That's true. But what does it remind me of? It's so sweet. Something I've had before. That's a weird combo, man. What is that? I wonder how it is with chai. Let's see. I've had something that tastes like this. What is it? It's ginger. That's what it is. It's a literal ginger. If there's something else, what's making the sweet happen first? Is it honey? Is it the weirdness of honey and ginger together? Maybe. It might just be gingerbread that I've had. That's the familiar flavor. There's ginger and gingerbread, hence the name. You know what it's like? It's like a gingerbread cookie and a graham cracker had a kid and kicked it out of the house. It's been living on the street for a while. That's a pretty accurate description. If you cross a gingerbread cookie and a graham cracker and then threw it on the street. It's okay. It's bizarre. This is super interesting. Because you really feel the balls going in your mouth. I beg your pardon. That's what your mom said last night. Drinking it out of this? You really feel the balls going into your mouth. It says ginger nuts. You know, if we're not careful. If we keep up in the way it's going. The British Board of Film Certification is going to change our rating from a U to a PG. Now we got just like Mary Poppins. Did you hear about that? Just like your mom? Now we're getting the creams. I didn't know you knew that about my mom. I guess you should because you've been with her so much. This is by Parle, the same people that make Parle G. Cream's gold mango. Okay, so it's a cream and it's gold and it's mango. It's like Oreo but with mango. Okay. No chocolate. This looks like a vanilla cookie. That's another good pole dancer name for you. Corbin was a stripper that called ginger nuts. Oh, good lord. I've never had that flavor in a cookie. That's like a sweet candy flavor. Like I feel like I'm about to put it like a little... It's weird. It's a fruit cookie. Yeah. Because the mango smell is strong. We don't normally have a lot of... The mango smell is strong with this one. Alright, let's go for it. Cheers. Oreo consistency. The mango taste wasn't as strong as I was expecting based on smell. See, it's good. I don't know that I would ever gravitate towards something like this though. I think I would prefer this in a hard candy flavor like you suck on. You know? The aftertaste isn't friendly. No. The aftertaste tastes like a mango that's been sitting out and then covered in cream. Weird analogy. It's like an old mango covered in half and half. What? That's what it tastes like. Not a fan. It's interesting because we don't have cookies that have this flavor in them. No. At all. We have candies that do. Yeah, this is a hard candy flavor. Yeah. Never a creamed filled cookie. Well, we have so... There are cream filled cookies that are on the vanilla flavoring side. Like an Oreo that has the vanilla flavoring side. Have you ever had a Vienna finger? Vienna fingers are this kind of a cookie. They're longer but they're just a cream and they taste kind of vanilla-y. It's more of a vanilla flavor. Right. Not a sweet fruity flavor. Yeah. Those are typically hard candies or chewy candies. Yeah. Not in a cookie. Yeah. Definitely a different experience for sure. Hey, man. I got some old mangoes sitting over here. Why don't we put them in a bowl and cover them in half and half? I got a better idea. Let's turn them into a cookie. What do you do? All right. Let's cleanse our palate with a... say this? Let's cleanse our palate with Jabson's Rich in Traditions Rajwadi Mix. Royal savory corn flakes, cashew nuts and raisins mix. Isn't cashew nut redundant? No. Oh. Peanut nut, almond nut. Oh. Did you get everything? I did. It looks fun. All right. Let's go. Three, two, one. Mm-hmm. What I was expecting. I like the corn flakes in here. Yeah. Not as hard as some of the other ones. Is it a snack? Is it a breakfast cereal? Who knows. Put milk in it. You could. That's pretty good. I actually wish it was a little more flavor. Me too. I wish it was a little bit more masala-y. Right. Like a lot of these kind of snacks that look like this are that go with a nice cup of chai. It's good. I like the golden raisins. They're good because they're stronger. Raisins don't always work in things. Well, it works in here. Most times they don't work for me. Me too. I'm not a raisin fan. Like you ruin an oatmeal cookie if you put raisins in it for me. I don't like raisins in an oatmeal cookie. Yeah, same. That's good. I just wish it was a little stronger. I'm with you. Yeah. You could double up the flavor. Yeah. Power. But it's good. It's just supposed to be a subtle mix of stuff. It's good though. I like it. It is definitely different than if you want a little bit more mellow. Some of the other mixes that we've had have a little more flavor to them. Yeah, that's a mellow. That's a mellow snack. We've got two more. We've got another cookie here. This is an interesting one. Cumin. It's a cumin biscuit cookie. Okay. Which cumin is in like gear masala. Right. It'll be a familiar Indian one. Right. But just to have a cumin flavored biscuit or cookie. That is interesting. Interesting. And it's by Surathi. Surathi. Did I show you that? I bet it's going to smell Indian. What gives you that idea? The cumin. It doesn't. It actually just smells like a cookie. Yep. I can't even. Yeah, there's no cumin. Actually, these are moist. You know what? I think I'm getting the idea that this is going to be moist. Let's hope so. Let's see what happens. Cheers. Oh, there it is. It's subtle. I was expecting a little more human punch. It's there. It is. It's like a whisper. Exactly. It's almost just like a butter cookie. It is. It's like a butter cookie as somebody went. Cumin. That's how I describe white claws. Yeah. It's like a seltzer that somebody whispered. Just kind of a mango. I'm not a fan of white claws. Me too. I don't like white claws. Good. But once again, I was expecting to get overwhelmed by it. They just kind of really backed off. Any Indian snack or food, I'm usually expecting a lot of flavor. Because obviously, Indians like a lot of spices, a lot of flavor. And so anytime I don't get that, I'm like, that's... Except for the biscuits. A lot of the biscuits are pretty mellow. I'm wondering if it's because they're maybe... Yeah. For the dunking, you don't want to overpower the chai. Yeah. Do you ever just eat a biscuit by itself? I doubt it. Indians love... You know, dipping in gravy or dipping in chai. Yeah. My wife does never eat a biscuit unless it's with a cup of chai. And I, as good... Like, I think Parley Gs are glorious, but I would never eat them without a cup of chai. My kids eat them without a cup of chai. I bet. Yeah. Little ones do more. When we babysit Clint, he's walking the kitchen and he points up because he knows that's where the biscuits are. He loves both Parley Gs and Mary biscuits. And he just... He downs them. He'll eat five in a heartbeat. Not Parley Gs, the Mary biscuits, the bigger ones. That's good. This is very good. Yeah. I just... Me too. I actually thought it would be not particularly fun. But this is... This is nice. That's a good, subtle, cumin biscuit. Nice biscuit! You have very nice biscuits. Don't say that. That's not a nice pickup line. Wow, you have wonderful biscuits, lady. I love your biscuits. Can I put some cumin on them? And lastly... Would you like to taste my cumin biscuits? No, I'd rather have your ginger nuts. Say this. This is Matka Kulfi. Pista. And I think that means... Pista. I think... Mmm. What exactly is inside there, Corbin? Matka Kulfi. A rich and creamy kulfi full of flavors of the east blended together in a clay pot that takes you back home. Oh. And one thing that's cool about this is they... They come in a clay pot? I don't know if this is clay. But you can reuse it before it's shy. It's basically the thing. Do you come in a clay pot? I do. Often. You know why Dr. Pepper comes in a bottle? Why? His wife died. Hey! Look at this! It comes with spoons. Oh, it comes with teeny tiny spoons that you can have with your snacks or use for your heroin. Oh, the spoon is very, very cold. It was in the freezer. Mmm. It's really nice. The spoons got grooves. So there's the groovy part of the spoon, a little dip in it so you can scoop. It smells limey. It does. It smells like it's going to have a lime overwhelm. And then it's got a little groove for your thumb that actually is kind of ridged right there. Ridged for your pleasure. Ridged for your pleasure. We drove by the hustler's store. We always do. And I always ask Andrani if she wants to go in. And sometimes she does. Sometimes I do. Looks like mint tea ice cream. I originally got like a masala flavor at the start. Why does it smell like lime but not taste like lime? That's very good ice cream. That's yummy. That's very good. That's yummy. But why is there kind of a lime flavor? I think. Hey, where's the other one? Are you saving it for your wife? Yeah, she'll have some of this. That's really good. It's like green tea ice cream. It's at the Indian stores. It's very, very close to green tea ice cream. Yeah, that's very good. That's a nice, that's a lovely little thing. The thing with these is they say keep the clay so you can put your chai in these little clay pots. So after you eat the ice cream, you can have chai. I want this. Yeah. Here, I need to take a picture of that because I'm going to get it next time because this is something. Just go through the Indian grocer, find the... I know, I just want to remember what it looks like. Boom, baby. Thank you. Get the flavor of the ice cream. It's really, really nice. The chai has gone a little bit cold so I'm going to drink my tall blonde. I'm going to eat the rest of that. That's very good. I like that a lot. What was your favorite? My favorite was actually either this, the kulfi, or the... Where was it? That's tough. This. Yeah, it's tough. The masala puri. That was very good. I would agree with you. I would say these two and I'm leaning towards this because not only is it really delicious and a beautiful little mishti to have, but you can use it for a chai cup after the fact. It's an extra special bonus. That's pretty cool. I hope you enjoyed our snack video. We enjoyed it. I know we haven't done one of these in a long time. It's been a while. I hope you enjoyed it. If there's other snacks that we have not tried yet, please let us know what they are so I can find them at, because you guys know what you eat all the time. I don't know any of those things. Not everything can be... We sometimes have to have it shipped here, which is fine. Please let us know what the next snacks we should have are and what your favorite snack of these are down below. Cheers!