 Happy Holidays, just try them out. They're so cute. Look at JB. I want to give them. They're cute pajamas. Oh my God. They're so cute. Oh God. Are you guys, it is our Christmas Eve. Well, it is Christmas Eve and I'm going to be cooking and doing everything today because my husband is off. So for our dessert we're having chocolate cake. I like to add things to my chocolate cake and I typically use an icing, homemade icing to make the cake taste authentic. So I have one and a half of this triple chocolate fudge. In my opinion this is one of the best box cakes. It's very, very moist. It comes with a pudding in the mix but I also add additional pudding. So I'm going to add half of this box of chocolate pudding by Jo-Oh and then I'm going to of course add my eggs, Crisco oil and then I'm going to add coffee to this. Not a lot. My husband doesn't drink coffee but this is probably like one fourth of a cup. It's not going to make a big difference, okay? What is that? Is it good? Is that player your Walkman? The presents are open. You want to hold that up for mommy so I can take a picture of it? I've been asking for those for a long time. Like this Walkman. It's so cold. He's listening to Stevie Wonder. Oh my goodness. So what's your favorite toy so far, baby? Oh my God. This is what my homemade chocolate icing looks like. See how it's thickened up from the previous vlog and these are my three. I didn't think I would have three. I'm going to move this laptop out of the way. I'm editing videos. So three fairly large nine inch cakes. That's how much batter that turned out. I hope I have enough icing. I don't think I will. So we'll try to be... I like the icing in between the layers to be pretty thick and I don't mind the icing outside to be a thin coating. Oh my God, y'all. OMG. Look at this cake. I didn't have enough icing but look how that icing just spills out. And this on top is crumbled up cake that I had left over from. Yeah. So, shout out to the heiress for giving me a different idea for doing my homemade cranberry sauce. That's in her message last night. She forwarded me a recipe that she had been using as a girl. She was posting all types of things. She was going to go for cranberry sauce. I'm like, what kind of sauce is this? Yeah. I used what I had on hand so I was able to find cranberries at my local Walmart because yeah, some of the other grocery stores didn't have them. So what I did, I added two tablespoons of maple syrup. The recipe actually called for I believe one cup of raw honey. I don't really care for raw honey that much. I know. I used the juice of one orange and I also had some fresh orange juice in there. I also used a little bit of cranberry juice. I used one teaspoon of ground cinnamon and a cap full of apple cider vinegar. The recipe called for a lot more but I want to see how this tastes. So right now I'm just waiting for the cranberries to pop and then it will basically solidify. It will turn into a gel consistency. You can make this in advance but my neighbors stopped by. Let me get this out the way. We're ruining the presentation girl. My neighbors stopped by and dropped this off. When I tell you these are some of the best desserts I have ever had besides my own. This is a local. If you're here in Arizona it's called sweets but it's up here near me, sweets and treats in their local. When I tell you this brownie, I almost killed this brownie. After two bites I was like, oh no, I'm not going to be able to do this. Sugar cookie with that icing on top was bomb. This was a snickerdoodle that JV killed. Fresh crispy treats and don't really care for too much but when I tell you these desserts were so good. My Bible book, my Bible book, show me your Bible book. It's Alec and who this is and we also have Pac-Man and my mom. It's going to be a snowman. The first thing you need to do, oh that's right Santa, sorry. So the first thing you need to do is everything up here you need to color red. Even up here color it red, okay. And I got another one just in case. This one doesn't? No. Okay, now you're going to hold it right here at the tip for five seconds. Right there, that's good and hold it now, five seconds. Press it down. I don't know how to tell the snow. Okay, alright. Now how about you do a nose. Needs a nose, right? Oh yes, Santa. Got a big red nose. Why does Santa have a big red nose? We don't know, child. Maybe he has to flu. He has to have a huge beard, right? Yeah, a huge beard with a cold nose. Oh my goodness. You don't want to cover his entire nose, baby. It's going to cover half of his nose. What perfect? Like that. It's okay, it's okay, this looks perfect. He did really good, sweetheart. Little. This chicken is, uh-oh, look at that, look at that, fall off the bone. Fall off the bone, yes. Extra from my neighbors. Look at this chicken though. I already tested it and it's falling off the bone. These greens, look, you don't have to add pork to have good greens. More over here. Perfect. Done. Bon appetit.