 There are different ways to determine the moisture content. Usually farmers don't have sophisticated equipment. They bite the grains and they have a feeling for how wet the grain is, but that's not a very accurate method. So there are also devices like this moisture meter, which helps us to measure the moisture content, but they are very expensive. So this unit, for example, costs in the market between $200 and $400, which is far too expensive for a single farm or even for usage in villages. So because we believe that being able to measure moisture content in the villages is very important for the farmers to maintain quality of their grain and also to get the maximum profit from their sales, we have developed this, we call it the low-cost moisture tester, which is basically using the same principle like a commercial moisture tester, but it's basically only contains the minimum functions and therefore can be very, very cheap. The way this instrument works is that instead of having a digital display, it just has the indicator lights. And the lights basically give an indication about whether the grain is wet and needs to be dried, indicated by the red light or whether it's significantly dried for storage, which is represented by the green light, or whether it's dry enough to be stored as seeds. So seeds need to be stored at the moisture content below 12%. So if the yellow light is on, then the grain will have moisture content below 12%. So this is a commercially available moisture meter. As I mentioned before, it costs around between $200 and $400. And the low-cost moisture tester, at the moment, we can sell for $55, which is around one eighth of the commercial moisture meter. And if the local production will increase in numbers, then there's potential to bring down the price to $35 or less. So this is significantly cheaper than the commercial unit, and we believe that at that price it's in the reach of farmers, groups, cooperatives, and will enable farmers and people in the village to measure the moisture content more accurately. One of the big advantages they will get from that, beyond just being able to maintain their crop and save the quality is also that they are in a better negotiating position than they have to deal with the traders because they can actually quantify what moisture content their crop has. I will demonstrate to you now how the moisture meter works. We have a little spoon here, and we put a couple of grains in, and at the moment I'm working with a sample that has 16% moisture content. So we put the grains in there, then we insert it in the moisture tester, and then we crush the grains using the screw. You can see it shows us that the grain is too wet to be stored safely. And from the pattern of the light we even can tell what moisture content it has. So if it's permanently red, then the moisture content is between 15% and 16%. I'll take another sample. People here should have around 14% moisture content, and we do the same. And you can see green means it's dry enough for safe storage, and green permanently on means that it has between 12% and 13% moisture content. Just to compare the Erie low-cost moisture meter with the reading of the commercial moisture meter, I used the same sample as I used last with 14%. So the principle is the same. You use a couple of grains, put it inside the moisture tester, and then we crush it, we measure, and it gives us a reading of 13.3%, which is the same result as we had with the Erie moisture tester. What you just saw is the Erie super bag. The Erie super bag is a storage bag for safe storage of seeds over a long period of time. And a precondition for safe storage is that the seeds go in there at low moisture content. And that's where the Erie moisture meter comes in. It basically allows the seed producer to quantify that the seeds are actually at the low moisture content that is needed for safe storage. For example here we have a sample of that seed, crush it again, and it is so dry that all lamps blink, which basically means that it's below 10%. So that would be safe for the storage of seed.