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Spago restaurant Las Vegas, executive chef Eric Klein -- Sophie Gayot of GAYOT.com

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Published on Sep 28, 2010

Executive chef Eric Klein of Spago Las Vegas at Forum Shops at Caesars at Caesars Palace discussing with Sophie Gayot of GAYOT.com during the 28th American Wine & Food Festival, held in Los Angeles on September 25th 2010 at Universal Studios backlot.

To read the review of Spago restaurant in Las Vegas, go to http://www.gayot.com/ at http://www.gayot.com/restaurants/spag...
To read the review of Caesars Palace in Las Vegas, go to http://www.gayot.com/ at http://www.gayot.com/newhotels/LasVeg...
To see more chefs' interviews go to GAYOT.com YouTube channel http://www.youtube.com/user/GAYOTcom
To read about other chefs' interviews go to GAYOT.com at http://www.gayot.com/interviews/main....
You can follow Sophie Gayot at GAYOT.com blog http://www.gayot.com/blog/ at http://www.gayot.com/blog/category/so...

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