 Hello and welcome back to The View's Kitchen. Today I'm going to be showing you how to make a color wheel chicken pasta salad. If you're wondering what that's all about, it's about going in your refrigerator and making it comfortable for your home. Go in there, look at what vegetable needs to be used before it spoils. Look at the vegetables that are standing out to you and your family and put them in the pasta salad and boom done easy dinner. So if you guys want to see how I'm going to get get down with this pasta salad, let's go over the ingredients I'm going to be using today. Uno, dos, tres, just like a piñata. Ooh, I got a candy. Is it piñata season? It is piñata season. It's birthday season. That's right. All right friends, what we have here, we have some pre-cooked and shredded chicken breast, corn, a little bit of finely shredded carrots, red bell pepper, purple onion, a can of hatch chilies, green onion. Next, your favorite mayonnaise, half and half, sour cream, mustard, chicken bouillon, black pepper, onion powder. Yes, I'm carrying this just like this for you guys. I think I'm going to run away from home. So you're going to need some pasta, okay? It's like that scene in the Diary of the Whippy Kid where he's going to run away from home and the rich family adopts them. I'm gone, guys. Let's go with my pasta. I'm out. I was thinking more of like need to go back to the crab shack. You know what? I won't mind. Some crab sounds good right about now, but not as good as this salad. Half and half. I guess I'm not drinking coffee tomorrow here at your place. Why? Do you have more half and half? Yes, I always have half and half and heavy whipping cream. Sour cream. And if you have queso crema, your cream cheese, I know some of you guys can't live without it. Go ahead and get it room temperature and add it in here. You guys get wild with that stuff. You're nuts. Your mayonnaise. If you're a queso crema lover, go ahead. Shout it in the comments. Queso crema is cream cheese. Yes. I feel like that should only go in your bagels and your cheesecake. Girl, I've seen what happens to my body if I eat queso crema a lot. What happened to one of our Porte D'Ans? Yeah. She gave it up. Yes, friends. You're mustard. If you have Dijon mustard, get fancy, get gourmet. Show off a little bit. Stone grainy mustard. Oh, girl. Oh, she's talking to me. Okay, our seasoning. And for this season, it's just a starter recipe. If you have other things that you like in your seasoning, go for it. Do it. I encourage you. This pasta salad will be gone by the end of the day, but if you guys need to keep it in your refrigerator to preserve it a little bit longer, make sure to add at least half a teaspoon of vinegar. So it can be any kind of vinegar that you like. Just at least half. It's going to last you a little bit longer, about four days. Okay. Come on, babies. Mix those ingredients. Oh, that's not appropriate. Sorry, guys. I'm old. It was back in the day. It was. Finish it in the comments, everybody. Or don't. I think you guys should show up. Show up old folks. You know how we get down. Older mature juicy folks. Yes. Okay. So once you mix your ingredients, give it a taste. If you taste it, you need a little bit more salt. Go for it. If you need a little bit more of this or more of that, go ahead and pop it in here. Now we're going to add the remaining of our ingredients. But I have to taste it. Add your runaway pasta. The heavyweight champion of the world. With the runaway pasta. That's a whole box. I see Coleman. You guys eat a lot. Pour in your color wheel. If you don't want to use pre shredded chicken, you can use canned chicken. You can use your tofu. You can use eggs. What else can you use cloud any ideas? Would you say eggs? Yeah, eggs. I haven't tried it with eggs, but now I'm tempted. Well, we have our veggie friends and you guys will like it with some eggs. You can cube some queso fresco in here. Sorry to interrupt. I was going to say potatoes is a good one in here. It sure is. Delicious. You guys ready to mix and dig in at the same time? We're ready. Imagine this like a serial bowl like that. Okay. What would you accompany this dish with? You know, I was thinking about that this morning and call me crazy, but crispy chicken tenders with this chicken pasta salad would be perfect. The kids love it and super easy to make, especially if you have the ones that are pre made or you pre made them yourself. They're crispy. They go along with the cold pasta and they're going to be happy. Okay. Okay. This is going to sound really bad, but I like that crispy chicken thighs that you make with this salad. I know it's chicken on chicken. That should probably be a crime, but that's why I was thinking about the tender. I love it. Hey, I use club junior. I'm with you guys with those tenders for some reason around my birthday time. I really like tenders. I don't know. It reminds me of summer being at theme parks and you know, thank you guys for donating to our dig deep fundraisers to our what dig. Yeah. How's the structure here? Um, thank you guys for donating. Really appreciate it. Um, pretty good amount. I'll put it in the comments. Yeah, we have. Thank you guys so much for caring. And you know, once we accomplish this goal, we'll have other goals coming up. And I know that you are all taking care of your communities as best as you can. And we're trying to do the same slowly will be worldwide. That's the goal, right? Mm hmm. Help when you can help when you can where you're at and leave this world better than you found it. That's such a lovely quote. That's my goal. Okay, I'm going to say one other thing that this is good for when you have teenagers and you keep this pasta in the refrigerator. Oh my goodness, will it save you and make some happy, happy teenagers? Yeah, one of the things that I did want to share with you guys is that I'm trying to help my kids be more independent at home. So I'm not breakfast, lunch, dinner, snack type of person. I'm not their go to, but I am the one that makes them. So I'm going to show you the containers. And I think I've shown you before. It's super easy. Whether my kids have this for breakfast, lunch, or dinner, or snack, I'm going to be okay with it. It's filling. It has the veggies. It has everything that they need. And it's super easy for you parents. So if you're binge watching your show or you're busy reading, tell them to go get the pasta that's in there. That's dinner, or you can sit with your family and have a board game or play lotteria and hey, go get your pasta, everybody. We're, we're just going to eat that. It's a full meal. No necesitan más. You don't need anything else. From the person they said they wanted chicken tenders with this. But you really don't, you really don't. If you, if you just sit there and have this, you don't need much more. So I agree, but I will make you chicken tenders. Okay, I'm ready for a big mouthful of this. How about you guys? Yeah. As always, views club and bound notification squad and our night crew. It is our pleasure to have you guys here today. I know that you have a lot of choices and you choose to come here to views on the road and cloud and I completely adore, appreciate every single one of you. And on that one, we'll see you guys tomorrow. Bye. First bite is all yours. You don't have to blow on this one, friends. Although I've been caught a few times blowing on salad just because I have the Korean wooden spoons. I tend to blow on it regardless. If you have a potluck, any kind of party or family gathering and you don't know what to make, there's something about having a good pasta salad at the celebration. Whether it's Christmas, whether the mood calls for it or not, this is what you guys are bringing. And if you guys don't like this one, guess what? I have another one that it's just super popular in our family. It's always asked for. So I'll link it in the description area for you guys. Bring this pasta and your good attitude and have fun. The corn is so subtle in here that you don't even know it's in here. But once you bite into it, it's so good. It has a lot of crunch. I wanted to know how you guys are going to make it better. I know how to make it better for my family, but I want to know how you're going to make it better because you guys always have the best ideas. I'm like, I should have done that. And we end up doing it the next time. I do. Okay, friends, I have to go play lotaria with my family. We're going to eat this pasta. Let us know what you guys think. What you guys want to see? Chat with us. You're keeping us alive. You gave the shak shimmy. That must be really good. This is so good. Bye guys. Bye. Okay. I know how to make it better. What? Hold on. This is the extra picante views chili oil or seasoning. It is so good. It's spicy. It's going to be perfect. Let me give it a good taste. I start coughing. Watch out because this is spicy. Just don't inhale. Perfect. Make the pasta, put this on the side. Let them know it's a spicy seasoning. The views one or you know, it's perfect. I don't know. We've been on this spice kick cloud. What's going on with us? We need some of those vitamins. Well, you guys know that it's forever. I can sit here and talk to you guys about 24 hours without stopping because we'll move from this to something else. But you know, when my hand keeps moving down, that's it's time to end this episode because I'm getting weak and hungry. She's hungry. Bye. Bye. These containers have been wonderful. They're reusable. They're excellent, especially summertime. We don't want to do anything in reality. Even I'm human. I'm busy and I do a lot of things. So these little containers are a lifesaver for these pasta salad. So if you have one day off and you spend it prepping for your week, this is going to be perfect. So that's what I'm going to put them in. So you learned something from your sister? Yes. Except I show up with empty containers. You fill them up. Yeah. Friends, we do have a lot going on in our family right now, as I've mentioned before. And you know, we are getting into heavy things with our family. So we appreciate you guys being here. You guys are contributing to our life. And we really do appreciate that because it's not easy to go through things like this on your own. But you guys never make me feel alone. And I appreciate you guys for that. I know it's wild to read the comments sometimes when people say, oh, you know, you guys have helped me through so much. But it's like, how do we express to you guys how much you've helped us? You guys are helping put this smile on my face, your help. I feel best when I'm useful. Yeah. If I feel if I'm useless, I don't feel well. Like I have to be doing something. So if you guys get excited about something, I'm like, yeah, you liked it. I'm going to come back. We're in a relationship with abuse club. Like when you're on the phone with your man, you're like, you hang up. No, you hang up. No, you guys are that boyfriend that I used to have. He was like a beautiful porcelain egg. That's what I'm going to call him because he was just so magical. And I used to stay on the phone with him till like three in the morning and then I'd get up at 3 30 to get ready for school and it was just never enough. That's what you guys are to me. Boom done quick and easy dinner. Even if you're on the road, you're busy running your errands, whatever it is that you're doing, stack it up, put it in a bag and let's go. Okay, friends, this is the outcome of all that pasta we made. Plus our tasting bowl. This is a lot of pasta. The more veggies you add, the more portion you have so you can spread it out a lot or you can just make it exactly how I did either or it's going to be great. The more veggies in here, the better. Yeah, you like this cloud? What about you abuse club? You guys like this idea? And if you do, let me know in the comments and then I'll show you guys a little bit more of my tips as we get through our recipes. But they'll always be at the end. The beginning will always be the recipes and is me and my shenanigans I guess and cloud that corporate life eating out of a container. My poor sister. No more.