 Hi, my name is Andrea with Food and Mentory Adventures in Food. In my household there's me, my husband, and our adorable three-year-old little boy. On our channel you'll find simple and tasty recipes using everyday ingredients. So this week we traveled to San Antonio for a quick weekend road trip to visit some of my family. And we stopped off at a hole in the wall barbecue spot called Hello Sweetie Barbecue. It was a traditional Texas barbecue place with brisket of course, pulled pork, chicken, sausage, and ribs. Howard and I both got the brisket sandwich lunch special. This is Howard's plate. He got the sandwich with some baked beans and those baked beans were so good. And I also got a brisket sandwich, but I got potato salad with mine. And I got my pickles and onions on the side. And I got a diet coke and he got a sun-kissed orange to drink. So this is our first night in San Antonio. We stopped at a local Thai restaurant for dinner. I had chicken fried rice. And then we also got an appetizer. These were called shrimp in a blanket. And then Howard got his usual red curry with steamed rice. And that restaurant was really very good. The next day we headed down for breakfast at our hotel. We stayed at the embassy suites. Okay, so here is our breakfast morning one. Howard got a sausage and onion and cheese omelet. And then I got one with bacon and Swiss cheese, Harrison's eating brinola bars and graham crackers. And then I just got some potatoes and some fruit on the side. We actually kind of got here late. Didn't realize that the buffet closed at 9, so I was limited on what I could grab. But this is what we're having our first morning and we will see y'all at lunch. So after breakfast we headed to the museum, which is a children's museum in San Antonio. They had a lot of really cool interactive stuff there. And Harrison absolutely had a ball. And after the museum we headed to an authentic Mexican restaurant for lunch. Okay, so our lunch just arrived. Howard got a big burrito with rice and beans. And then I got an enchilada plate. These are cheese enchiladas. And then on the side, mine came with some homemade tortillas. In the next morning after breakfast, we went to the Texas Transportation Museum and Harrison had a ball. It was all about trains and buses and all sorts of other fun things. And then later that day for a lunch slash dinner, my aunt invited us over to eat. And I totally forgot to record our plates, but I'm showing you the appetizers that she had. And then for dinner, they grilled sausages and fall off the bone ribs. She also grilled some chicken and turkey as well. My cousin's wife made some Mexican street corn. We also had beans, potato salad, fruit, all sorts of stuff. I just completely forgot to record. And then on the way home after that long weekend, we stopped at Chex Stop, which is a bakery that sells all sorts of sandwiches and pastries. Absolutely delicious. I didn't get to record what we actually bought because Harrison was having a fit. But I hope you all enjoyed this video of our weekend road trip. If you did, please make sure to give us a thumbs up. And if you haven't subscribed, we'd love to have you.