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Prekrivanje torte s sladkorno maso Smartflex Velvet

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Published on Jun 30, 2016

V videu si lahko ogledate postopek prekrivanja torte s sladkorno maso Smartflex Velvet.

V videu so bili uporabljeni naslednji izdelki:
Smartflex velvet pomaranča 1400g: http://bit.ly/297hVjm
Podloga za valjanje: http://bit.ly/295kAww
Valjar: http://bit.ly/29i4NYY
Crisco: http://bit.ly/29dGUmS
Jedilne barve: http://bit.ly/297iyt0
Jedilno lepilo: http://bit.ly/295d6Fu
Sladkorni okraski: http://bit.ly/292ViKg

http://www.dekoracijasladic.si

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