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How To Knead Dough

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Uploaded on Feb 16, 2011

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Making Yeast Breast/Kneading the Dough
Knead the dough with authority. Push is out with the heels of your hands, fold it over, give it a quarter turn, and repeat. Add more flour if you need it. Knead for 8 to 10 minutes or until the dough feels smooth and elastic, but still a little tacky.

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